Graystone Buffet Options
​
​
Prices are per person. Prices include all gratuities and fees, but not sales tax. Rental fees are waived when we provide the catering.
Buffets: $51 - Choose two entrees and two sides and provide us those choices one week before your event. (Add $3 per guest for carved beef tenderloin)
Additional buffet entrees are $5 each. Additional sides are $2 each. Add Dessert: $8
Special request meals, like vegetarian, will be plated and served separately. All dinners include salad served to the table, rolls and butter, and sodas and coffee.
​
Children’s meals (12 and under ), Chicken nuggets and fries, mac'n'cheese, or pasta and marinara: $16
​
​
Entree Selections
​
Whole Beef Tenderloin - Chef carved to order at manned station, served with Blackberry Horseradish Sauce
​
Roasted Turkey Breast - Chef carved, served with Orange-Cranberry Relish
​
Roasted Pork Loin - Chef carved, wrapped in Prosciutto, and served with Apple Bourbon Barbecue Sauce
​
Herb Roasted Pork Chop - A tender center cut chop, served with Apple Bourbon Barbecue Sauce.
​
Pecan Chicken - Pan seared, then finished in the oven and topped with an Apple Cherry Cinnamon Sauce.
​
Brie Sautéed Chicken - Sautéed and topped with a creamy brie sauce and garnished with sliced almonds.
​
Balsamic Glazed Chicken - Chicken breasts glazed with balsamic vinegar and dijon mustard.
​
Steelhead Trout - baked with olive oil, lemon, rosemary and garlic seasoning. Served with a creamy dill sauce.
​
Yellowfin Tuna Steak - Marinated in soy sauce, orange juice, and fresh herbs and then grilled to medium rare.
* Please ask if you would like it prepared to a greater degree of doneness. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
​
Traditional Italian Lasagna - Spicy Italian sausage, mozzarella, provolone and ricotta cheeses and our own special recipe marinara sauce. Requires 8 order minimum.
​
Vegetable Lasagna - Italian vegetables with mozzarella, provolone and ricotta cheeses served with our own special marinara sauce and shredded parmesan. Requires 8 order minimum.
​
Side Selections
​
* Cider Roasted Vegetables - Zucchini, Carrots, Peppers, Onions, and Mushroom
* Fresh Asparagus and Baby Carrots
* Steamed Fresh Broccoli, Cauliflower, and Carrots
* Fresh Green Beans Amandine - French Beans garnished with Almonds
* Roasted Redskin Potatoes
* Garlic Mashed Potatoes
* Long Grain and Wild Rice Blend